[1]
Muhamed Yusoff, A., Mat Lin, M.A., Suri Noor, N.A., Yaacob, N. and Shanmuganathan, P. 2025. Food Safety: An Assessment of Knowledge, Attitude and Practice Toward Fast-food Operators in Malaysia. Journal of Hospitality, Tourism and Wellness Studies (JHTW). 2, 1 (Mar. 2025), 1–12. DOI:https://doi.org/10.70944/jhtw.v2i1.1585.