See Wan Yan, Weng Si Lei, and Mei Na Wong. “Exploring the Consumer Behavior of Organic Food Consumption: A Qualitative Study in Macao”. Journal of Hospitality, Tourism and Wellness Studies (JHTW), vol. 2, no. 1, Mar. 2025, pp. 104-26, doi:10.70944/jhtw.v2i1.1598.