ZAKARIA, N. N. A. .; MAD DESA, N. N. .; ZOLKOPLI MOHAMAD, A. .; JAMAL, K.; HARIS, N. W.; JAAFAR, N. N. .; DAUD, M. F. . Antioxidant and phytochemical content of commercial brown rice (Ecobrown) and white rice (Jasmine, Jati Super Special and Manggo Thai) for potential cosmetic rice powder raw materials. Journal of Tropical Resources and Sustainable Science (JTRSS) , [S. l.], v. 8, n. 2, p. 114–118, 2020. DOI: 10.47253/jtrss.v8i2.632. Disponível em: http://journal.umk.edu.my/index.php/jtrss/article/view/632. Acesso em: 3 jul. 2024.