Motivational Factors to Consume Organic Food Products Among University Students in Kelantan . Journal of Hospitality, Tourism and Wellness Studies (JHTW), [S. l.], v. 1, n. 1, p. 43–55, 2024. DOI: 10.70944/jhtw.v1i1.1437. Disponível em: https://journal.umk.edu.my/index.php/jhtw/article/view/1437. Acesso em: 6 sep. 2025.