Edible Coatings of Calcium Chloride and Carrageenan Mitigate Chilling Injury and Maintain Quality of Red-Fleshed Pitaya (Hylocereus polyrhizus) during Cold Storage. (2026). Journal of Tropical Resources and Sustainable Science (JTRSS), 14(2), 505-514. https://doi.org/10.47253/jtrss.v14i2.1704