Vol. 7 No. 1 (2019): Journal of Tropical Resources and Sustainable Science

Articles

• Effects of commercial fatty acids, organic acids and mineral supplementation on milk yield and blood characteristics of dairy goats in selected farms in Kelantan, Malaysia.

  Hassan Yakubu, Wan Zahari Mohamed

  1-11

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• Effect of compost and green manure to growth performance of Hibiscus sabdariffa.L and grown on BRIS soil.

  Nurul Farihah Zakaria, Nor Izaida Ibrahim, Hashim Mohd Nor, Asma Amalina Abd Kadir, Che Hanis Ibrahim

  12-18

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• Removal of Pb(II), Fe(II) and Zn(II) using activated carbon produced from foxtail palm fruit chemically activated by KOH and H3PO4.

  Nur Sabiha Sairan, Noor Syuhadah Subki, Nik Raihan Nik Yusoff

  19-22

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• Optimum postharvest handling-effect of temperature on quality and shelf life of tropical fruits and vegetables.

  Fazly Ann Zainalabidin, Mozhiarhasi Sandra Sagrin, Wan Nabilah Wan Azmi, Ainun Sabihah Ghazali

  23-30

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• Effects of non-medicated and medicated urea molasses multi-nutrient block supplements on nutrient intake and blood mineral profile of lactating Saanen goats.

  Mira Panadi, Nor Dini Rusli, Wan Zahari Mohamed, Khairiyah Mat

  31-35

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• Heavy metals concentration in “etak” tissue at different processing stages.

  Dee Koh Han, Faizuan Abdullah, Idanne Adilla Ibrahim, Nurul Inani Rozaki, Siti Nor Aini Md Nasir, Suganthi Appalasamy, Rozidaini Mohd Ghazi, Nor Hakimin Abdullah, Aweng Eh Rak

  36-39

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• A pilot study for sustainable ecotourism at Gunong Stong State Park, Kelantan using Visitor Experience and Resource Protection (VERP) management framework.

  N.H. Hassin, A.N.M. Noor, M.A. Nazihah, H.H. Ulfah, A.R.N. Hidayah, M.A. Abas, M.F.A. Karim

  40-46

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• Efficiency of edible coating chitosan and cinnamic acid to prolong the shelf life of tomatoes.

  Wan Norin Syerina Mior Azmai, Nurul Syaza Abdul Latif, Norhafizah Md Zain

  47-52

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